{"id":55542,"date":"2017-05-26T14:05:40","date_gmt":"2017-05-26T14:05:40","guid":{"rendered":"http:\/\/www.deliciouslysortedibiza.com\/blog\/?p=55542"},"modified":"2019-09-20T10:06:20","modified_gmt":"2019-09-20T10:06:20","slug":"the-8-so-hot-right-now-ibiza-restaurants","status":"publish","type":"post","link":"https:\/\/www.deliciouslysortedibiza.com\/blog\/the-8-so-hot-right-now-ibiza-restaurants\/","title":{"rendered":"The Top 8 ‘So Hot Right Now’ Ibiza Restaurants!"},"content":{"rendered":"

The hottest. Favourites. Must dos. The best. Ibiza has shown the world that it is a clubbing<\/a> magnet but now is proving to be a gastronomic hot spot and culinary destination. The abundance in local produce means delicious farm to table experiences, and the amount of culinary talent flowing into the island means that we are eating at the hands of globally renowned and super talented chefs!\u00a0<\/b><\/p>\n

Wondering where to eat while holidaying in Ibiza? You are in the right place! When we say \u2018hottest\u2019 we mean it \u2013 from \u2018so hot right now\u2019 openings to anticipated unveilings and plain old classically good \u2013 here is all you need to know about where to eat and where to be seen during openings 2017 \u2013 just say the word, and a table at any one of these dining destinations is yours!<\/p>\n

Tatel \u2013 Open for 2017<\/strong><\/p>\n

Following its success in Miami and Madrid, this gourmet dining destination from Spanish icons Enrique Iglesias, tennis superstar Rafael Nadal and NBA champion Paul Gasol has just opened in the Hard Rock Hotel in Playa d\u2019en Bossa. Channeling all things glam, the interior is chic, stylish and exudes the \u2018roaring twenties\u2019 with Spanish soul.\u00a0 The menu is a tantalising mixture of succulent meats of the land, fresh fish from the sea and savoury rice and pasta dishes. After you see the view from where you\u2019ll dine, you\u2019ll be hooked!<\/p>\n

\"\"<\/p>\n

Heart \u2013 Opens May 26<\/strong><\/p>\n

The brainchild of Cirque du Soleil visionary Guy Lalibert\u00e9, Heart Ibiza can be classified as an experience that pushes the boundaries. Fusing world-class cuisine by the Feria Brothers with live performances, music and multi-sensory experiences putting it into its very own culinary league. The Catalan brothers have jazzed up \u2018street food,\u2019 made it gourmet and put their twist on it, while the a la carte menu embodies all international flavours of the world.<\/p>\n

\"\"<\/p>\n

Lio \u2013 Opens May 23\u00a0<\/strong><\/p>\n

Situated in the exclusive area of Marina Botafoch, Lio stands proud with views across to Dalt Vila, Formentera<\/a> and beyond! A happening hot spot for A listers, celebs and fashionistas alike \u2013 it is also famous for its live cabaret, acrobatics and performances that happen right at your table!<\/p>\n

\"\"<\/p>\n

Cipriani \u2013 Opens May 19\u00a0<\/strong><\/p>\n

Set within the super glamorous and luxurious Ibiza Gran Hotel, Cipriani is a classic spot. Boasting a delicious menu inspired by traditional Italian, its gorgeous views across the Marina to Dalt Vila and impressive terrace d\u00e9cor will make this one of your favourites in no time.<\/p>\n

\"\"<\/p>\n

Lamuella \u2013 Open\u00a0<\/strong><\/p>\n

Hailed for having the most interesting food on the island thanks to incredible chef Gome Galily, Lamuella presents a gourmet and holistic dining experience in the north of the island.\u00a0 You can order a la carte, or you can choose to experience Galily\u2019s \u2018freestyle\u2019 tasting menu where everything is created on the spot just for you \u2013 highly recommended!<\/p>\n

\"\"<\/p>\n

Nobu – Opens June 30<\/strong><\/p>\n

Locals and residents alike will find themselves at Nobu letting the day float away as they nosh on the freshest sushi and fish straight out of the sea! Enjoy creative cocktails served right at the pool, or simply let the day turn to night as the energy picks up and the Balearic beat finds its way inside the restaurant. No doubt the most anticipated opening of the season!<\/p>\n

\"\"<\/p>\n

Peyotito – Opens June 30<\/strong><\/p>\n

Modern Mexican is set to take over part of the gastronomy on offer at Nobu Ibiza Bay hotel. The successful restaurant that started in London\u2019s Notting Hill will definitely win the hearts of Ibiza\u2019s foodies – think refreshing ceviche, tacos, tostadas, salads and of course the best margaritas on the island!<\/p>\n

\"\"<\/p>\n","protected":false},"excerpt":{"rendered":"

The hottest. Favourites. Must dos. The best. 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